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The Valencian Putxero is the winter dish par excellence and present in family celebrations such as Christmas.
Cooked in the style of the terreta it must have Pilota and Blanquet, this is a dish that everything takes advantage of. With surpluses there are wonders such as "old clothes", cooked rice or croquettes, which are undoubtedly the culinary summon of gurmet use.
If you are Valencian you love the Putxero.
| Size | XS | S | M | L |
|---|---|---|---|---|
| Euro | 32/34 | 36 | 38 | 40 |
| USA | 0/2 | 4 | 6 | 8 |
| Bust(in) | 31-32 | 33 | 34 | 36 |
| Bust(cm) | 80.5-82.5 | 84.5 | 87 | 92 |
| Waist(in) | 24-25 | 26 | 27 | 29 |
| Waist(cm) | 62.5-64.5 | 66.5 | 69 | 74 |
| Hips(in) | 34-35 | 36 | 37 | 39 |
| Hips(cm) | 87.5-89.5 | 91.5 | 94 | 99 |
With your arms relaxed at your sides, measure around the fullest part of your chest.
Measure around the narrowest part of your natural waist, generally around the belly button. To ensure a comfortable fit, keep one finger between the measuring tape and your body.
Valencians not only live on Paella. The baked rice and arroz a banda, the all i pebre, the esgarraet or the torrà are a team with our beloved Putxero.
The love of good food is very local. Our heart cannot decide only on one of these delicacies, this one has a t-shirt and the others are a matter of time.
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